In the summer months, this is a travel blog. It seems now that it’s a cooking blog. I spent this sunny, cool fall afternoon in the kitchen making muffins, spaghetti squash and seeds, brussels sprouts, roasted almonds…it was a very productive day. I always realize how much I miss the opportunity to bake on a […]
fall
Spaghetti squash and Libby’s pumpkin
Two people asked me for directions today. And I directed them. When things like that happen, it always makes me think of how far I’ve come. How I used to not know my way. How I couldn’t interact with people (granted my giving directions just involves pointing, but still). I went to the market early […]
Cracklin’ Cauli
Cracklin’! Every time I’m in London, I head straight to Whole Foods (this comes as no surprise to all you loyal blog readers). One of my favorite foods has become their cracklin’ cauliflower. It’s cauliflower with an Indian kick and I assume it’s unique to the London WF stores. Initially, I Googled the recipe, but […]